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BSG Craft Brewing
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Lactose - 55 lb Sugars
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A milk-based sugar, not fully fermentable by yeast, used to add body and sweetness to brown beers and stouts.
Can be used in boil.
go to the website for more information
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Malt
Castle Malting™
Crisp Malting Group
Gambrinus
Malting Company of Ireland
Patagonia Malt
Rahr Malting Co.®
Schill Malz
Simpsons Malt
Weyermann®
Hops
American Hops
Australian Hops
Czech Hops
English Hops
German Hops
New Zealand Hops
Slovenian Hops
Hop Extract
Yeast
Fermentis
Yeast Nutrients
Adjuncts & Fermentables
Adjuncts
Sugars
Candico Belgian Candi Sugars
Muntons Dry Malt Extracts
Puffed Grains
Flavors & Additions
Spices
Oak Products
Fruit Flavorings
TCHO Chocolates
Brewing Aids
Beer Clarification
Colloidal Stability
Enzymes
Flavor Stability
Filter Media
Foam Control
Water Treatment
Wort Clarification
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