The Steam-It compact shipboard model is versatile, easy-to-use and install--giving you quick, energy-efficient, healthful steam pressure cooking at the touch of a button. Saving you space, time, and even fuel, it's also easy to clean and maintain.
SHIPBOARD STEAM-IT – ELECTRIC
The Market Forge Counter Model SB-ST-E Marine Electrically Operated Steam-It Pressure Cooker cooks fresh sea foods, vegetables, pasta, poultry and eggs in just minutes. Steam 30 lbs. of potatoes in 30 minutes and six 1 lb. lobsters in 6 minutes. The Steam-It with three pans can out perform larger capacity steamers.
IDEAL FOR SMALL GALLEYS – Compact, requires just 18.75-inch of space and is mounted on adjustable flanged feet. Self-contained, the ST-E does not require plumbing or drain.
COOKING CAPACITY:
Cooking compartment shall have a capacity of [3]:
[3]12” x 20” x 2-1/2” pans [65mm]
[2]12” x 20” x 4” pans [10cm]
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